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Exceptional cocktails feature 100-percent fresh squeezed juices, hand chipped double-reverse osmosis ice, a collection of some of the rarest liquors, and more than a dozen tinctures, bitters, and flavoring agents. Small plates include fresh seafood, carpaccio, beef tenderloin, Neapolitan pizza, and house-made desserts. Showcasing the 1920s speakeasy theme, the venue features restored original brick floors, honey onyx bar, intimate fireplace, custom Italian leather couches, and a hand-painted ceiling with backlighting.